Lazy pita pizza for breakfast in 10 minutes: a satisfying recipe

If breakfast seems too heavy for you, and you don’t have much time, don’t worry – here’s a simple recipe!

Lazy pizza from Armenian pita bread is a quick, tasty, and satisfying dish that requires minimal effort. A great way to recharge your batteries for the whole day!

Why should you try this breakfast?

It will take only 10 minutes, and breakfast is ready.
Easy to prepare: a minimum of ingredients is required.
Tasty: fresh vegetables, melted cheese, and a delicate egg filling.
Versatile: the ability to change the filling according to your preferences.
Ingredients:

Armenian pita bread – 1 sheet
Eggs – 3 pcs.
Milk – 100 ml
Salt – to taste
Fresh tomatoes – 1-2 pcs.
Bell pepper – optional
Grated cheese – 50-70 g
Fresh herbs (dill, parsley) – for serving
Making lazy pita pizza – step-by-step instructions

Cut the pita into small squares or strips.
Prepare the filling: beat the eggs with milk and salt in a bowl.
Place the sliced pita in a pan and gently pour the egg mixture over it.
Add the filling: chopped tomatoes and bell pepper, if desired.
Sprinkle grated cheese on top and cover.
Cook for 10 minutes over medium heat, until the cheese has melted and the eggs are set.
Recommendations for best results

Add a little garlic or your favorite spices, such as Italian herbs or black pepper.
For a heartier option, use ham or chicken.
If you don’t have Armenian pita bread, any thin pita bread will do.
Serve with fresh herbs and hot sauce for a bright taste!
Don’t forget about the classic recipe for crispy cucumbers for the winter without vinegar – treat yourself to delicious snacks!

Earlier, we discussed delicious potatoes with mushroom sauce for those trying to reduce their meat consumption.